Umi Hartina, M. R., Qhairul Annuar, H., Nor Qhairul Izzreen, M. N. & Hasmadi, M. 2019. “PROPERTIES OF HYDROLYSED COLLAGEN FROM THE SKIN OF MILKFISH (Chanoschanos) AS AFFECTED BY DIFFERENT ENZYMATIC TREATMENTS”. International Journal of Research Science and Management 6 (2):34-41. http://ijrsm.com/index.php/journal-ijrsm/article/view/186.